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Our preserves are very versatile and can be used both in sweet and savoury dishes. They can be one of the main ingredients or serve as a flavour addition to enhance the depth and flavour to a dish. You can use them with meats, salads, fish, as part of your breakfast, lunch or even when you are baking sweet cakes, muffins, scones or breads.

We promise you these preserves are not just for putting on toast and we guarantee that your meals will never taste better than when combined with our preserves.