Marmalades​

Our marmalades can have a different consistency to our jams, it can be less or more set. Because of this, they are not only suitable for toast, but also for home baking many sweet pastries, such as croissants, donuts, buns or cookies, as well as pancakes. They also work very well with cheese and crackers.

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Lemon & Lime Marmalade

Ingredients: Lemons, Limes, Sugar

Red Onion, Bluberry & Thyme Marmalade

Ingredients: Red Onion, Blueberries, Sugar, Balsamic Vinegar, Red Wine, Honey, Thyme, Lemon Juice, Salt, Pepper

Orange Marmalade

Ingredients: Oranges, Sugar

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